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39 posts categorized "Student Posts"

03/22/2017

Living with your Local Flatmate, Ñam ñam!

by Lidia Llovera and Carlos Gómez (locals Flatmates Sp’17)

Lidia Llovera and her flatmates have a dinner together at least once a week! This way they get to enjoy each other’s company while enjoying a great meal made by them! Carlos Gómez, another local flatmate, also organized with his students a dinner night! And they decided to make delicious pizzas! The result looks really yummy! They sure enjoyed the preparation and the delicious result! Cooking and eating is a really nice and funny ac-tivity so what better that do it all together!

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02/23/2017

Living with your local flatmate, by Cristina Bernal

Happy dinners by Cristina Bernal (local Flatmate Sp’17)

Either is a pizza or a salad these girls enjoy each other company while having fun! Have you ever tried a Nutella and Oreo pizza? They already have taste it and it’s worth it!

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Living with your local flatmate, by Jordina Casals

Cooking chefs by Jordina Casals (local Flatmate Sp’17)

Jordina Casals and the two students living with her decided to become chefs and cooked delicious Brownies and another day they had the typical Mexican meal: fajitas. As you can see the result looks delicious! They had a lot of fun cooking together.  Not only they are a really good cooks, moreover they have become really good friends as they share together special dates as birthdays and lovely nights having dinner and talking about their experiences and new life in Barcelona. 

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Living with your local flatmate, by Gemma Charro

Sagrada Familia by Gemma Charro (local Flatmate Sp’17)

Gemma, local flatmate, and two of her roommates went out this month to discover Gaudi’s masterpiece, La Sagrada Familia. They discovered the temple’s beauty and saw the monument from a handful of different points of view, as you can see in the pictures! All of them enjoyed, La Sagrada Familia, a stunning and still uncompleted Roman Catholic Church in Barcelona. After the visit they deserved a tapas night out!

Fotos entrada 4

02/06/2017

Liberal Arts, Spring 2017, Newsletter I

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It has been almost a month since Liberal Arts students arrived to Barcelona! In this first issue we want to talk about the different housing options students have while in Barcelona: homestay, shared apartment or residence hall.

Here there are student´s opinions about it:

Homestay: “I really wanted the full cultural experience”

Nopell from Fordham University

Shared apartment. “I love living with a Spanish flatmate”

Taylor from Vanderbilt University

Residence Hall. “It’s neat to meet Spanish students and to get closer to some of the American students”

Haley from University of Minnesota-Twin Cities

01/30/2017

Global Architecture + Design, Spring 2017, Newsletter i

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Barcelona Global AD students have been in the city for almost four weeks now, and we would like to share with you one of our Spring ‘17 students’ impressions. Curran (Cal Poly, San Luis Obispo) talks in this short video about his thoughts and challenges for an adventure that has recently begun: how the Barcelona Global AD academic program is pushing him outside of his comfort zone and into areas he had never explored before, and how it is making him reconsider what architecture is and what technology can do. As it couldn’t be otherwise, in the video Curran also discusses his cultural and linguistic adjustment to Barcelona, and how Sagrada Familia, Gaudí’s masterpiece, left him speechless!

 

11/29/2016

Having fun with my new friends! by Marta Delgado

I have shared lots of good moments with the girls of my apartment Sydney, Erica and Margaret since their arrival to Barcelona. We shared panellets and chestnuts during the typical festivity of la Castañada in Cataluña.

We have done other things together: we shared moments in the kitchen preparing delicious food and having lunch or dinner together in the apartment. We also like going to eat tapas together and to try new things. 

What we like doing the most is sharing moments when we are together at home having a tea or an ice-cream.

I hope they feel as if they were at home.

Pictures

11/22/2016

Living with my US flatmates! By Sergi Velasco

It was a Friday night and Liron, Ben and I decided to cook something homemade together for dinner. But we are not professional chefs, and what we knew best was “typical and topical student food”, so we got ready to cook the typical Student meal. J

We went to the supermarket to buy the ingredients, we put some background music to cook and we did some ¡¡TACOS!! It was very fun and the truth is that the tacos were really good.

3During the month of November, in the apartment we have organized some movie sessions with the Halloween theme. We prepared ourselves properly: we put some popcorn in the microwave, we fixed the technical difficulties with the computer, we closed the lights and action!

The first movie that we saw was Halloweentown, a horror movie which is a classic in the USA.  After that we saw the movie Los Otros, by Alejandro Amenábar, which is a horror and mystery movie.

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11/17/2016

Spanish Dinner in our Flat! By Javier Marban

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On September 27th, our Flat buddie Javier organized a Spanish dinner with typical Spanish dishes in the apartment with his flat mates Elliot, Brandon and Jack. In the dinner there were well-known homemade Spanish dishes. CIEE students knew most of them: Paella, Canelones, Tortilla de patatas, Arroz con leche and Pà amb tomàquet

There were some additional typical Spanish products like Chorizo and Queso Manchego

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Even though the typical national dishes are already internationally well-known, other products like chorizo or queso were completely unknown for the students, and of course they had a great welcoming! In the dinner there were more students of the CIEE program (students from other apartment).

04/20/2016

BUSINESS + CULTURE, SPRING 2016, NEWSLETTER III

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Living with American Housemates, Cristina, Barcelona native

Cristina bernal

“You’re such a brave person”. “I would have given it a second thought”. “You have a finger in every pie”… These are some of the things that my family and friends said to me when I told them that from January I was going to live with 5 American students. For the first time I would start a new phase in my life, for the first time I would become independent, I wouldn’t live with my parents for four months, I would live with 5 people from another country, I would get to know a new culture and new traditions as well as different ways of thinking.

I still remember the first time that I saw them, in the orientation hotel. We were all very nervous, excited to get to know each other and to see the new place where we would live for almost half a year. I prepared some muffins, bonbons and juices to welcome them, some sort of party for having met each other. They were really tired when they arrived, but from the very first moment we already sat all together around the living room table, we started to organize the cleaning turns and we discussed other issues in order to make the co-living easier.

The experience has been fantastic, especially for them: they have tasted a lot of traditional Spanish food and they have also learned to cook it with me! They learned new expressions and their Spanish level has improved a lot, it’s been a new experience for them to live with a Spanish girl, and everyone has grown from this experience. They even met my family! So I can say that they really enjoyed being here, they have discovered new places, traditions, habits and typical dishes… But first and foremost: they have made a good friend, and have ended up becoming a second family here.

Some of the moments will forever stay frozen in photos, but pictures are not enough to sum up this wonderful intercultural experience. I am very grateful to CIEE for this opportunity!

Competitive Strategy Field Trip, Prof. Eduardo Rodes

Eduardo rhodes

Last Wednesday we took a field trip to one of the hotels in the Praktik chain. They have a very interesting business model in a very competitive industry – hotels in Barcelona. They compete with accessible pricing for a medium hotel, with 50 well-situated rooms. Their main differentiating element is themed services, integrating a high-class winery and a boutique bakery. It was really interesting to see how they complemented their different business.  We had a great time!

Off the Beaten Track for Spring Break

Jamie (Indiana University) - Senegal

Jamie senegal

The decision to travel to Senegal wasn’t an easy one - terrorism, kidnapping, and mugging were all common themes that came up in conversation when I told people of my Semana Santa plans. In reality, the best word to describe Senegal is not “dangerous,” but rather “colorful,” both literally and figuratively.  Brightly colored fabrics adorn every corner of the cities and villages, which are bustling with merchants selling fresh fruits and with children playing soccer, with goats and cows roaming the streets and with enticing smells of rice and fish… And at every turn, we were met with “teranga” (the Wolof word for “hospitality.”)

If nothing else, my voyage taught me that Senegal – and probably much of Africa, for that matter – has a PR problem. No, Senegal is not teeming with terrorists who are staked out to capture a group of foreigners. No, it isn’t filled with men who are eager to buy wives for goats. Rather, it’s friendly, it’s energetic, and from the banks of the Gambian River to the villages atop regal mountains, it’s breathtakingly beautiful. 

 

Jeremy (University of Wisconsin-Madison) – Atlas Mountains and Sahara Desert

Jeremy marruecos

My Morocco trip was an amazing trip that really opened my eyes to another part of the world. Whether it was walking around the souk, sleeping in the Sahara Desert, or driving through the villages hidden within the Atlas Mountains, I felt extremely lucky to be experiencing those moments with my friends and it made me appreciate what I have here in Barcelona and back home in the United States. It gave me motivation to continue my passion for traveling and explore other parts of the world that are off the beaten track.