BUSINESS + CULTURE, FALL 2016, NEWSLETTER I
All of the Business + Culture students arrived a couple of weeks ago and went into a very informative orientation in which they learned everything they needed to know in order to immerse themselves deep inside the city, the culture, and to get acclimated to and learn their way around the city.
We have some new additions from our great team of professors: Strategic Management with Jesús Abellan, Marcel Vergel, implementing an additional course to the fall curriculum, offers Strategic Issues of International Manufacturing, and last but not least, Uriel Bertran, who takes care of the second session of a course that has become very famous among students this semester, leads Spanish Economy in the European Union.
Barcelona´s Big Day
Students had the wonderful opportunity to see and experience the biggest day in Barcelona, La Mercé. They enjoyed concerts, experienced the “correfoc”, and of course, watched Castellers perform, one of the most emblematic symbols of the city.
They also started to learn more about the new world of Mediterranean/Catalan cuisine, thanks to their Cook and Taste classes.
Cook and Taste
UPF/ESCI welcomes Business + Culture Students
Students attended the UPF/ESCI welcome meeting where they got their final schedules and had a chance to get to explore the university. They also met Jordi Puig, the Head of Studies at ESCI.